Name: RWA Pork Belly
Suggested cooking method: Braised or Roasted
Description: Pork belly starts out from the underside or the belly of the pig. It has juicy fat layers wrapped around the meat; once cooked, it becomes tender with fat that melts-in-your-mouth.
Follow the cooking instructions below to make the yummy Crispy Pork Belly.
Crispy Pork Belly
- Whole Pork Belly(1/2 lb)
- Smoked Paprika(1/2 tsp)
- Kosher Salt and Ground Black Pepper
- Olive Oil(1 tbsp)